Breizh Café
Every time I visit this place and bite into one of their savory buckwheat galettes, nutty and crisp on the edges, I kick myself for not eating there more often. “Breizh” means “Brittany” in the Breton...
View ArticleAll Things Japanese in Paris
As Paris welcomes the Japan Expo, we’re celebrating all things Japanese in the capital, from food to fashion. The Japan Expo is an international festivalThe post All Things Japanese in Paris appeared...
View ArticleShu
The fun at Shu starts the moment you step through the door, a child-size portal on quiet rue Suger that leads to a cool and calm den with stone walls, broad wooden tables surrounded by cushioned...
View ArticleSola
Exposed beams, an ancient door and a cave dating to the Middle Ages: this seems like an unlikely setting for a Paris restaurant serving ultracontemporary Franco-Japanese fare, yet somehow it all works....
View ArticleNaritake
The neighborhood around the rue Ste.-Anne, sometimes called Little Japan or Little Tokyo, overflows with Japanese restaurants, themselves overflowing with hungry people—local business people, students,...
View ArticleKunitoraya
This is surely one of the most popular addresses in the Japanese neighborhood around rue Ste.-Anne, and it’s one of my favorites, too. Kunitoraya is part of a mini-empire of Paris restaurants that...
View ArticleLa Table d’Aki
I first met Akihiro Horikoshi two weeks ago. Mr. French and I were walking up the rue Vaneau in the 7th Arrondissement when I noticed a change. For years I'd been simultaneously intrigued and repulsed...
View ArticleKura
While Paris is obviously the place to go for the native French cuisine, it hasn’t hit the same stride as most cosmopolitan cities in offering diners a wide array of ethnic food options. Though there...
View ArticleParis Restaurants: Clandestino
When Marcelo Julio and the chef Masayuki Shibuya cheekily set up camp in an abandoned Korean food joint last July, recycling suddenly took a very tasty turn. Masayuki’s modern take on French cuisine...
View ArticleParis Restaurants: Blueberry
I was sitting at home reading a press release about a tempting new Japanese place called Blueberry when my partner, who is not a foodie and [...] More >> The post Paris Restaurants: Blueberry...
View ArticleSola
Exposed beams, an ancient door and a cave dating to the Middle Ages: this seems like an unlikely setting for a Paris restaurant serving ultracontemporary Franco-Japanese fare, yet somehow it all works....
View ArticleNaritake
The neighborhood around the rue Ste.-Anne, sometimes called Little Japan or Little Tokyo, overflows with Japanese restaurants, themselves overflowing with hungry people—local business people, students,...
View ArticleKunitoraya
This is surely one of the most popular addresses in the Japanese neighborhood around rue Ste.-Anne, and it’s one of my favorites, too. Kunitoraya is part of a mini-empire of Paris restaurants that...
View ArticleLa Table d’Aki
I first met Akihiro Horikoshi two weeks ago. Mr. French and I were walking up the rue Vaneau in the 7th Arrondissement when I noticed a change. For years I'd been simultaneously intrigued and repulsed...
View ArticleParis Restaurant reviews: Kura
While Paris is obviously the place to go for the native French cuisine, it hasn’t hit the same stride as most cosmopolitan cities in offering diners a wide array of ethnic food options. Though there...
View ArticleParis Restaurants: Clandestino
When Marcelo Julio and the chef Masayuki Shibuya cheekily set up camp in an abandoned Korean food joint last July, recycling suddenly took a very tasty turn. Masayuki’s modern take on French cuisine...
View ArticleParis Restaurants: Blueberry
I was sitting at home reading a press release about a tempting new Japanese place called Blueberry when my partner, who is not a foodie and [...] More >> The post Paris Restaurants: Blueberry...
View Article
